Appearance difference between bamboo shoots and water bamboo
Spring bamboo shoots are turquoise, much like the shape of a pagoda. The flesh of bamboo shoots is white and has a lot of juice. The skin of wild bamboo shoots is smooth, straight, flat and thin, and some may be a little curved.
Difference of nutritional value between bamboo shoots and Zizania latifolia
Eating bamboo shoots properly can make the skin cells function normally. Rich in carotene, it can accelerate skin metabolism and make skin in a delicate and smooth state. Eating bamboo shoots can also achieve the effects of invigorating spleen and improving eyesight, enriching blood and benefiting qi, helping food digestion, relieving cough and resolving phlegm. Proper consumption of Zizania latifolia can reduce jaundice and make the body healthier, because it is rich in fat, carbohydrate and protein, which can be supplemented.
Differences in eating methods between bamboo shoots and water bamboo
Bamboo shoots can be eaten with pork belly. Prepare some fresh pork belly, clean it and cut it into pieces. Then cut the spring bamboo shoots into blocks and cook them in a pot for later use. Boil pork belly in water for later use. Add an appropriate amount of oil to the pot and heat it. Add star anise, garlic and onion and stir fry. Then pour the pork belly and stir-fry until it changes color. Add salt, sugar, cooking wine and soy sauce and stir well. Water bamboo can be fried in oyster sauce. First, wash the water bamboo and cut it into pieces. Then add an appropriate amount of oil to the pot and heat it. Add garlic and stir. Then add water bamboo and stir until it is slightly yellow. Add oyster sauce, add some peppers, stir well, and add some salt to taste. It tastes delicious and has very high nutritional value.
You can also stir-fry the water bamboo with bean paste. First, cut Zizania latifolia into diamond-shaped pieces, then add a proper amount of oil to the pot and heat it, stir-fry Zizania latifolia, add bean paste, soy sauce and white sugar, stir-fry evenly, then add a proper amount of water, simmer slowly until the juice is dry, and sprinkle some chopped green onion to serve.
The above is the difference between spring bamboo shoots and water bamboo. After reading the above introduction, everyone should have a certain understanding. The difference between spring bamboo shoots and water bamboo is still quite big, and the average person should be able to distinguish it clearly. Eating some bamboo shoots or water bamboo properly can supplement nutrition and make your body better.