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How to make rice cooker version of soy sauce chicken
How to make soy sauce chicken

Ingredients

1 chicken (about 3 pounds), 1 bowl of soy sauce, 200ml of cola, 2 tablespoons of dark soy sauce, 1 pinch of mint leaves

How to do it

1: Open the sides of the chicken, and let it dry out the water.

2: Put the soy sauce \ cola \ old soy sauce into a pot, add a bowl of water and bring to a boil over high heat.

3. Put the chicken into the pot to simmer and add the mint leaves.

4: Turn the chicken from time to time during cooking to ensure even color and flavor.

5. Cook until the chicken is bloodless, then simmer on low heat for 15 minutes.

6, cool slightly, chop and plate.