500 grams of shrimp

Appropriate amount of salad dressing

Moderate mustard sauce

A little salt

A little cooking wine

A little starch

Steps of shrimp balls with mustard sauce

1.

Choose cultured shrimps, peel them and pick shrimp lines. Marinate with salt, monosodium glutamate, cooking wine and ginger powder.

2.

Mix salad dressing and mustard dressing according to personal taste. If you like the taste of mustard, you can add more.

3.

Mix the salted shrimp with starch. Put the oil in the pot. When the oil is hot, add the shrimps and fry until the surface is golden.

4.

Add seasoning to the fried shrimps, mix well and serve.

skill

There must be enough seasoning to completely wrap the shrimp balls.