The recipe for grilled enoki mushrooms is as follows:

Main ingredient: 1 handful of enoki mushrooms.

Accessories: chopped green onion, salt, garlic, chili powder, barbecue sauce.

Steps:

1, wash the enoki mushrooms, peel all of them, tear them and then arrange them neatly in a plate.

2. Place the mushrooms in a preheated oven and bake at 200 degrees for 3 minutes.

3: Remove the mushrooms from the oven, brush them with hot oil, squeeze on the spicy barbecue sauce, add a pinch of salt, chili powder and garlic, and brush the mushrooms to coat them evenly with the sauce.

4. Place in the oven and continue to roast for three minutes.

5, put on the chopped green onion, stir it and you can eat.