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How to make oat cakes, how to make delicious oat cakes with chopped green onion and eggs

Ingredients

Main ingredients

Eggs

2 pieces

Oats

50 grams

Accessories

Oil

Adequate amount

Salt

Adequate amount

Onions< /p>

Appropriate amount

Flour

Appropriate amount

Steps

1. Eggs, oatmeal, green onions

2. Grind the oatmeal into powder in a food processor

3. Chop the green onion and beat the eggs

4. Pour the oatmeal powder into the eggs and mix well< /p>

5. Add an appropriate amount of flour according to the humidity

6. Add chopped green onion

7. Add salt and mix well to form a batter

8. Pan Add oil

9. After the oil is hot, use a spoon to scoop the batter into the pot

10. Fry slowly over low heat

11. After one side is fried Flip and continue frying until cooked

Tips

Add the flour slowly and stir into a thinner batter.