Reasons for the general poor market for vegetables: weather factors, transportation problems, vegetable production cycle, agricultural input costs, market demand.

1, weather factors: weather is an important factor affecting vegetable production and prices. Continuous cloudy and rainy weather may lead to the growth of vegetables is hindered, affecting production. For example, before and during the National Day, some parts of China experienced consecutive days of rain, which affected the growth and picking of vegetables. In addition, hot and rainy weather may also lead to an increase in vegetable pests and diseases, further affecting yields.

2, transportation problems: bad weather may lead to vegetable transportation is affected, which leads to market supply constraints. For example, after the new season of soybeans in the south, the market is stagnant, partly due to poor transportation. Rising transportation costs and increased cargo losses have pushed up vegetable prices to some extent.

3, vegetable production cycle: winter and spring is often the high point of vegetable prices throughout the year, and then with the warming of the weather, open field vegetables on the market to increase, prices continued to fall to the low point of the year. And summer hot and rainy weather, vegetable prices have risen again. The operation of the vegetable market so far this year is basically in line with this law. However, outside the production cycle, special events such as epidemics, policy adjustments may also have a short-term impact on vegetable prices.

4, agricultural input costs: in recent years, agricultural input costs have risen year after year, including seeds, fertilizers, pesticides and other prices rose more. This has increased the cost of vegetable production, thus pushing up vegetable prices. In addition, labor costs and land costs are also rising, further affecting vegetable prices.

5, market demand: vegetable market demand is affected by a variety of factors, such as the level of the economy, demographics, consumption habits. With the improvement of people's living standards, the quality of vegetables, taste and nutritional requirements are more and more high, part of the high-end vegetables market demand is strong, which pulled up the overall vegetable prices. In addition, the government's regulation of vegetable reserves, but also to a certain extent affect the fluctuation of vegetable prices.