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List of 44 kinds of food
List of 44 kinds of food

List of 44 kinds of food. There are all kinds of foods in the world, and there are many combinations of foods, but many foods are harmful together. The following is to share the relevant contents of the list of 44 kinds of food.

List of 44 similar foods 1 1, shrimp+vitamin C= poisoning.

2, cold medicine+cola = poisoning

3, eggs avoid saccharin ┄ ┄ with food poisoning and death.

4, tofu avoid honey ┄ ┄ eating deafness.

5, kelp avoid pig blood ┄ ┄ constipation.

6, potatoes avoid bananas ┄ ┄ eat raw freckles.

7, beef avoid brown sugar ┄ ┄ The same food swells to death.

8, dog meat avoid eel ┄ ┄ with food will die.

9, mutton avoid snail ┄ ┄ with food accumulation abdominal distension.

10, celery avoid rabbit meat ┄ ┄ eat with hair.

1 1, tomatoes should not eat mung beans together.

12, goose avoid pear ┄ ┄ eating with kidney.

13, onions avoid honey ┄┄ eating together hurts the eyes.

14, snakehead avoid eggplant ┄ ┄ with stomach pain.

15, turtles avoid amaranth poisoning.

16, preserved eggs avoid brown sugar ┄ ┄ with food nausea.

17, ginseng avoid radish ┄┄┄ food stagnation with food.

18, white wine should not eat persimmon.

19, sweet potatoes and persimmons-will get stones.

20, radish and fungus-skin inflammation

2 1, taro and banana-bloating

22, peanuts and cucumbers-damage to the kidneys

23, beef and chestnuts-cause vomiting

24, crabs and persimmons-diarrhea

25, carp and licorice-will be poisoned.

26, mutton avoid watermelon-the same food hurts.

27, goose avoid eggs-the same food hurts.

28, pork avoid water chestnut-the same stomach pain.

29, dog meat avoid mung beans-eating more with food is easy to be poisoned.

30, horse meat avoid fungus-cholera with food.

3 1, beef avoid hairy ginger-died of poisoning with food.

32, mutton avoid dried plums-the same food is boring.

33, chicken avoid mustard-the same food hurts.

34, donkey meat avoid yellow flowers-eating with heartache is fatal.

35, rabbit meat bogey cabbage-easy to vomit with food.

36, sea crabs avoid jujube-the same food is easy to get malaria.

37, mustard avoid pears-vomiting with food.

38, radish fruit is not good for thyroid;

39, turtle eel and crab pregnant women avoid

40, eggs and then eat anti-inflammatory tablets;

4 1, soybean milk nutrition should not be washed eggs.

42. The color of spinach tofu is not suitable.

43, carrots, white radishes rush each other,

44, tomatoes and cucumbers can not be eaten together.

Inappropriate food 1, sprouted and blue potatoes are poisonous and cannot be eaten.

2. Fresh day lily (day lily) is poisonous and can't be eaten.

3. Green beans and lentils that have not been fried thoroughly are poisonous and cannot be eaten.

4. The head of an old chicken (more than 5 years old) is poisonous and can't be eaten.

5, tender fried pork liver, containing toxins, should not be eaten.

6. Preserved eggs and popcorn contain a lot of lead, which is not suitable for children.

7, burnt food can not be eaten, easy to get cancer after eating.

8, rotten ginger is extremely toxic, can necrotic liver cells, and must not be eaten.

9. Raw soybean oil contains benzene, which will destroy the hematopoietic system and cannot be eaten.

10, long boiled water contains nitrite, which is easy to cause cancer when eaten.

1 1, too hot food to eat, easy to burn the digestive tract and cause cancer.

12, undercooked soybean milk can't be eaten, and it is easy to be poisoned.

13, pickled` food contains carcinogens and should not be eaten more.

14. Baked kebabs and fish fillets contain carcinogens and should not be eaten more.

15, persimmon air service is easy to suffer from persimmon stones in the stomach, so don't eat it.

16, food additives, artificial vegetarians, spices, essences, preserved eggs, instant noodles, lunch meat and fried foods should not be eaten.

Diet song

Salt vinegar is good for anti-virus and anti-inflammation, and leek tonifies the kidney and warms the knee and waist.

Radish eliminates phlegm and flatulence, while celery can lower blood pressure.

Pepper removes cold and dampness, and onion and ginger soup cures colds.

Garlic inhibits gastroenteritis, and mung beans are the best for relieving summer heat.

Pears moisten the lungs and resolve phlegm, strengthen the stomach and kidney and eat red dates.

Tomatoes enrich the blood and beautify the face, and eggs are nutritious.

Peanut can lower cholesterol, while melon and beans can reduce swelling and induce diuresis.

Fish and shrimp can replenish milk and improve the eyesight of animal liver.

Produce saliva and soothe the nerves, count dark plums, moisten the lungs and blacken the hair and eat walnuts.

Honey moistens the lungs and resolves phlegm, while grapes delight young people.

Bananas relieve constipation and relieve stomach fire, while apples relieve diarrhea and have high nutrition.

Kelp contains both calcium and sulfur, and mushrooms inhibit cancer cells.

Cabbage diuretics to expel toxins, cauliflower often eats less cancer.

List of 44 grams of food 2 grams of food

1, radish and fruit:

Both of them eat together, and after metabolism, a large amount of hydrosulfuric acid will be produced in the body quickly, which can inhibit the formation of thyroxine and hinder the intake of iodine by the thyroid gland, thus inducing or leading to goiter.

2, milk and fruit treasures:

Milk is rich in protein, and more than 80% of it is cool protein. Cool protein will agglutinate and precipitate in acidic environment with PH lower than 4.6, which is not conducive to digestion and absorption and causes indigestion. Therefore, it is not appropriate to add acidic drinks such as fruit treasures and fruit juice when mixing milk.

3, seafood and fruit:

Fish, shrimp and algae are rich in nutrients such as protein and calcium. If they are eaten together with fruits containing tannins, it will not only reduce the nutritional value of protein, but also easily combine protein with tannins in seafood. This substance can stimulate mucous membrane, form indigestible substance, and cause abdominal pain, nausea, vomiting and other symptoms.

4. Meat and tea:

A large amount of tannic acid in tea combined with protein will produce astringent protein tannic acid, which will slow down the intestinal peristalsis, prolong the retention time of feces in the intestine and form constipation.

5. Liquor and carrots:

Carrots are rich in carotene. When they enter the human body together with alcohol, they will produce toxins in the liver, thus damaging the liver function.

6, salted fish and lactic acid drinks:

Salted fish should not be eaten with lactic acid drinks, because the nitrate in salted fish products is reduced to nitrite under the action of lactic acid bacteria, and carcinogens are produced under the catalysis of thiocyanate in saliva, which may cause cancer in digestive organs such as gastrointestinal tract and liver.

List of 44 kinds of foods that are similar to each other 3 Persimmons and what foods are similar to each other

Persimmon and crab are alike.

Persimmon tastes sweet, astringent and cold. Eating persimmon and crab together will inhibit the secretion of digestive juice of human body and affect health. Crab is also a cold food, and it is easy to hurt the spleen and stomach when they are eaten together, so don't eat together.

Persimmon and sweet potato are alike.

When the sugar in sweet potato is fermented in the stomach, it will increase the secretion of gastric acid, and precipitate with tannic acid and cellulose in persimmon to produce lumps, which will affect the gastrointestinal function, and may lead to intestinal obstruction in severe cases.

Persimmon and fish eat each other.

Tannic acid contained in persimmons reacts with protein and calcium salt in fish, and precipitates will appear, which will stimulate our gastrointestinal organs and easily lead to gastrointestinal diseases, such as nausea and constipation.

Tip: Foods rich in protein should not be eaten with persimmons, such as eggs, milk and soybeans.

Eating taboos of persimmon

Don't eat on an empty stomach

When we are on an empty stomach, our gastric acid secretion will increase and the concentration will be high at this time, while persimmon contains a lot of tannic acid and colloid. If it is combined with gastric juice, it has a high probability of causing stones, bloating and stomachache. If the situation is serious, it may also cause some serious diseases such as gastric calculus, gastric ulcer and gastric bleeding.

You can't eat raw persimmons

Because raw persimmons contain too much tannic acid, they will have a very heavy bitter taste when eaten, and will also cause great irritation to the stomach. Therefore, it is necessary to ensure that persimmons are eaten after maturity, otherwise they will have an uncomfortable reaction.

Persimmon is widely welcomed by the public because of its high nutritional value and sweet and greasy taste. However, if you love persimmons, you should also pay attention to their taboos. So what foods are persimmons compatible with?

Precautions for eating persimmons

It is not suitable to eat even the skin.

Persimmon skin is the main place where acid deposits exist. When persimmon is astringent, it is impossible to remove all the tannic acid. If you eat it together, it is easier to form stomach persimmon stones, which will also increase the chances of abdominal pain and nausea.

Can't eat a lot.

Persimmon contains a lot of sugar, and the residue of persimmon is left in the teeth. Coupled with weakly acidic tannic acid, it is easy to erode teeth and form dental caries. Tannic acid in persimmon also affects the absorption of trace elements such as calcium and magnesium in human body, which easily leads to mineral deficiency in the body.