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What ingredients should be put into the tomato hot pot base when making it?

Eating hot pot at home is originally a very enjoyable thing, especially in the winter time, I believe that many people are particularly want to eat hot pot, whether outside or inside the home, someone and their own hot pot, is a very happy thing, the first thing we eat hot pot, of course, is to choose the hot pot base, hot pot base has spicy clear soup, there are also tomato, you can choose according to their own The first thing we do is to choose the hot pot base. What ingredients should be put into the tomato hot pot base? When we make our own tomato hot pot base at home, we need to use tomato sauce, tomatoes, ginger, green onions, and some condiments, not a lot of ingredients.

I. Eat tomato hot pot, tomato hot pot base ingredients

The first answer we need is tomatoes, the number of old tomatoes is best two and above, because the number of tomatoes is too small, the tomato soup made out of tomato soup will not have the color of the tomatoes, there are also a number of adjuncts above we have already mentioned. First of all, we will prepare the tomatoes with a knife to gently scrape the surface of a fork, and then scalded with boiling water for a few minutes, so that it is easy to tear off the skin of the surface of the tomatoes, and then we will chop the tomatoes, eat tomatoes hot pot, I prefer to eat lard, so usually I use lard. There is also a prepared onion patted, and then cut into segments, cut the ginger into ginger slices.

II. Tomato hot pot base specific method

I like to eat lard, so before eating can use some fat or ready lard into the pot, we pour into the ginger, stir-fry flavor, and then pour into the tomatoes to stir-fry, pour into the tomato paste, then we can add the soup, and after that add salt, chicken essence, onions for seasoning, so simple and delicious tomato hot pot base is done! The first thing you need to do is to make sure that you can do it at home with your own hands. The above is just a little usual tomato hot pot base practice, do you think this makes the tomato hot pot base is delicious?