foodstuff

Fat beef tomato garlic salt soy sauce pepper.

method of work

1. Cut the tomato into small pieces, boil the water in the pot, and blanch the fat cow to remove the blood powder.

2. Heat oil in the pot, stir-fry garlic until fragrant, stir-fry tomatoes until soft, and pour them into 1 bowl.

3. Boil water for a few minutes, add 1 spoon oyster sauce, 1 spoon soy sauce, and stir-fry half a spoonful of salt evenly. Add fat beef, stir-fry half a spoonful of pepper evenly, and sprinkle with chopped green onion!