1. Ingredients: raw noodles, lean meat, cucumber, ginger, garlic, onion, salt, oil, cooking wine, soy sauce and sugar.

2. Dice lean meat, ginger, garlic, onion and cucumber.

3. Add soy sauce, pour water and stir to dilute.

4, hot oil from the pot, pour in the ingredients and stir fry.

5. Stir-fry diced meat, water and soy sauce.

6. After boiling, put salt and sugar, put a little cooking wine, pour chopped green onion, and put it in the pot for later use.

7. Put the hot water of raw noodles into the pot and cook until the power is off.

8. Spread the sauce on the noodles and Zhajiang Noodles will be ready.