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The efficacy and function of Daphne odora, the efficacy and taboo of fennel.
Today, I will share with you the knowledge of the efficacy and function of Daphne odora, and also explain the efficacy and taboo of fennel. If you happen to solve the problem you are facing now, don't forget to collect this website and start now!

List of this article: 1, efficacy and function of fennel 2, what efficacy of fennel 3, what efficacy of fennel 3? 4. What is the effect of fennel? What is the effect of fennel? 5. What is the effect and effect of fennel? 6. What is the efficacy of fennel? The efficacy and role of fennel In general, we extract fennel oil, the ingredient of fennel.

Because fennel oil can stimulate intestinal nerve and blood vessels, promote the secretion of digestive juice, enhance intestinal peristalsis, and discharge accumulated gas, which has certain curative effect on spleen and stomach and promoting qi circulation.

In addition, the curative effect of fennel is more obvious.

1, fennel is helpful for treating abdominal cold pain, pale and dull complexion, pale tongue, white fur, etc. during dysmenorrhea and menstrual cramps, which can relieve the pain when it is hot, and relieve the symptoms of vomiting and pulse weakness in severe patients.

2, for the treatment of kidney deficiency, low back pain, laterality, and weakness, it has a certain effect.

3. It is also helpful to treat ulcer with deficiency cold.

Foeniculum vulgare L., Rhizoma Cyperi, Radix Angelicae Dahuricae each 10g, cuttlefish bone and Radix Notoginseng preparata each 15g, Rhizoma Corydalis 12g, and Radix et Rhizoma Rhei 6g.

Usage: * * * Grind into fine powder, and take it three times a day, each time with warm water, and take it on an empty stomach, which can not only stop acid and relieve pain, but also help to heal the ulcer.

4, fennel can cure more urination at night and lead to drinking.

Wash fennel, add a little salt, stir-fry until powder, use glutinous rice paste to make it big, steam soft glutinous rice paste, and dip it in fennel powder to eat.

5. Fennel contains minerals, carotene and volatile oil, which can warm kidney, dispel cold, regulate stomach and regulate qi. Most people extract its leaves and seeds to make herb tea.

What effect does fennel have? What effect does fennel have?

What's the function of fennel? Fennel's appearance is tender green, its fragrance is very rich, it has high nutritional value and is suitable for most people to eat. So, do you know what's the function of fennel? If you want to know, the following is the related content of fennel's efficacy, hoping to help everyone!

What is the efficacy of fennel 1

The role of fennel

Protecting liver and benefiting gallbladder

The fennel oil volatilized from fennel can promote the regeneration of liver tissue cells. For people with liver diseases, it can effectively inhibit the reproduction and growth of liver disease cells and promote the reproduction and regeneration of normal liver cells.

Various nutrients in fennel and its unique fennel oil can promote bile secretion, increase the proportion of solid components in bile, and thus protect bile.

Promote gastrointestinal peristalsis

Fennel contains fennel ketone and fennel aldehyde, which can volatilize unique fennel oil and produce special fragrance. After people eat fennel, this fennel oil can stimulate the secretion of saliva and gastric juice.

Promoting gastrointestinal peristalsis is beneficial to help the human body expel dirty gas and toxic gas, thus promoting people's appetite and accelerating the digestion and absorption of food in the stomach. Chinese medicine believes that for those who are afraid of cold, stomachache, anorexia, abdominal distension and vomiting, fennel, dried ginger and radix aucklandiae can be boiled together to make a soup, which can play a good healing role.

sterilization

Fennel not only volatilizes fennel oil, but also contains anisole.

Anisodyne is a rare bactericidal antibiotic in natural plants, which can effectively kill Escherichia coli, Shigella dysenteriae and other bacteria to prevent gastric cancer, and also play a role in warming and protecting the stomach.

For those who are afraid of cold and weak stomach, adding a little fennel to their meals can not only warm their stomachs and protect themselves, but also effectively prevent a variety of infectious gastrointestinal diseases.

Anti-ulcer effect

Ulcer is mainly caused by gastric hyperacidity caused by gastrointestinal dysfunction, and the stimulation of skin and mucosa after gastric acid covers the damaged skin or mucosa.

Chinese medicine believes that frying fennel, cinnamon, agarwood and linderae together into decoction can effectively cure women's dysmenorrhea caused by catching cold and drenching with cold water.

If you can use fennel to boil Chinese medicine before menstruation, you can effectively ensure the smooth flow of qi and blood and the warm stomach and abdomen during menstruation.

Regulating trachea

Fennel has a unique smell, which can not only stimulate the stomach, but also stimulate the abnormality of tracheal mucosa, thus ensuring the smooth flow of trachea.

Medical scientists have found that fennel can change the secretion and production of sex hormones in the body, which can play a very good role in conditioning both men and women.

To sum up the great use of fennel, I said fennel can effectively dispel cold and relieve pain, regulate qi and stomach, warm kidney, sterilize, resist ulcer and regulate the production of sex hormones.

The volatile fennel oil in fennel can effectively inhibit the secretion of gastric acid and prevent the infection and reproduction of ulcer bacteria cells.

Therefore, taking fennel in moderation can play an anti-ulcer role.

Regulate menstruation

Fennel is rich in protein, dietary fiber, fat and other nutrients, and at the same time, because it contains unique anethole, fennel ketone, anisaldehyde and so on, it can play a role in dredging blood stasis, warming the stomach, expelling cold and relieving pain.

Therefore, women in menstrual period can eat fennel to regulate menstruation and reduce menstrual pain if they feel poor qi and blood, abdominal cold, dysmenorrhea and loss of appetite.

How does fennel treat insomnia?

Fennel sachet

Materials:

Fennel, salt, sachet

Production: grab a handful of fennel and put it in the sachet, then pour in half the amount of salt of fennel, seal the mouth and shake it well.

Putting the sachet on the pillow at night can help you sleep.

Principle:

First, fennel is a stimulating seasoning, but if you smell it carefully, you will find it is a soothing fragrance.

This is because fennel contains anisole, anisole and other volatile oil substances, which have a certain calming effect on our spirit and can treat insomnia.

Second, a certain amount of salt is mixed to prevent moisture and insects.

Because the gas we exhale when breathing contains a lot of water, it will make the sachet moist for a long time, which is easy to rot and breed bacteria.

And salt can help it keep quality and fresh.

The two work together to protect us from a good night's sleep.

After a good sleep, you can be in a better state both mentally and emotionally.

What effect does fennel have? 2

Efficacy and function of fennel

1: Warming stomach and relieving pain

Foeniculum vulgare is a kind of warm and healthy vegetable. After people eat it, it can drive away the cold toxin in the body and promote the secretion of digestive juice. It can obviously alleviate the stomach cold and stomachache of human beings. When people have indigestion or loss of appetite, eating more Foeniculum vulgare can also obviously improve the symptoms.

2. Warming kidney yang

Foeniculum vulgare is also a healthy food that can enter the kidney meridian. It can improve human kidney function and relieve human kidney deficiency, and it can obviously relieve enuresis and urine dripping, and soreness of waist and knees caused by kidney yang deficiency. In addition, eating more fennel can also relieve symptoms when men suffer from impotence, premature ejaculation and sexual dysfunction caused by kidney deficiency.

3. Runchang laxative

Foeniculum vulgare L. tastes fresh and nutritious. It contains a lot of dietary fiber. These dietary fibers will absorb water and swell after entering the human body, which can increase the satiety of the human body, expand the human intestine, and make the toxins on the intestinal wall adsorb on their surfaces, which can be excreted together with the body's metabolism. Regular use of these dietary fibers has excellent effects of moistening the intestine and relaxing bowels. It can prevent constipation and prevent hemorrhoids.

Side effects of fennel

Foeniculum vulgare L. has extremely high nutritional value and excellent health care effect, but it can't be eaten for a long time or in large quantities in daily life, because some substances contained in this vegetable have certain destructive effects on human retina and optic nerve. If people eat cumin L. vulgare L. for a long time, it will reduce their eyesight and affect their eye health.

Through the above introduction, everyone can understand the efficacy and function of fennel, and also know what side effects fennel will have after eating, and they will be more at ease when eating fennel in the future.

Many people have eaten dill seeds, and know that it is a common spice, and it also has a name called fennel. This spice is particularly similar in appearance to fennel, and sometimes people regard them as the same kind of existence, but today I want to tell you that dill seeds and fennel are different, and there are obvious differences between them. As long as you understand them carefully, you can find the differences between them.

The difference between dill seeds and fennel

1: origin difference

There are obvious differences between dill seed and fennel in origin. Dill seed is a traditional European spice, which was first produced in the Mediterranean region, then spread in most parts of Europe, and it was not introduced to West Asia until modern times. Up to now, the output of this spice in China is particularly small. It is an essential raw material for making western food and an ideal partner for cream cheese, while fennel is an authentic domestic spice, which is found in most parts of China.

2. Suitable for food

Although dill seed and fennel are both spices, they are suitable for different foods. Dill seed is suitable for cooking with cream cheese, butter and other foods. It is an essential spice for cooking traditional European dishes and traditional Indian cuisine, while fennel is commonly used in Chinese cuisine, especially when cooking some meat ingredients or making braised dishes.

3. Shape difference

There are obvious differences in appearance and shape between dill seeds and fennel. Although the appearance of the two plants is similar in the growth process, the differences between them can be seen after their seeds mature. After taking out the seeds of the two plants and putting them together, dill seeds will have an extra edge than fennel.

And the edges on its surface are not as obvious as fennel.

4. Taste difference

There are obvious differences in taste between dill seeds and fennel. Although these two ingredients are natural spices, the taste of the former is a natural pungent fragrance, which makes people feel more exciting after smelling it, while fennel has a natural sweet smell, and its fragrance is soft and easy to accept, which is also the biggest difference between the two.

After reading the introduction of the difference between dill seeds and fennel seeds, you can know the difference between the two spices, and you can have a more comprehensive understanding of them. You can choose which one is more suitable for you according to their characteristics and your eating habits in your later life.

What effect does fennel have? The efficacy of fennel:

1, invigorating stomach and regulating qi:

(1) Fennel oil contained in fennel can stimulate gastrointestinal nerve and blood vessels, expel gas accumulated in the stomach, and play a role in invigorating stomach and promoting qi circulation.

Herbal Huiyan: It can be used with Alpinia officinarum, Cyperus rotundus and Lindera root to treat epigastric pain due to stomach cold and qi stagnation.

(2) Fennel contains anethole, which can effectively relieve colic caused by inflammation, irritation and nausea.

Usage:

Patients with chronic gastritis, gastric ulcer and duodenal ulcer who show symptoms such as epigastric cold pain, aversion to temperature and cold limbs can be pounded with fennel100g and ginger 200g, and then fried with yellow powder, and treated with millet soup10g every morning and evening.

2, sterilization and anti-infection:

Fennel contains a substance called anisole, which has the function of sterilizing and warming the stomach, especially for killing Escherichia coli and Shigella dysenteriae.

People with cold stomach and weak stomach add a small amount of fennel when cooking, which can prevent the occurrence of infectious diarrhea.

3. Dispelling cold and relieving pain:

Foeniculum vulgare L. has the effect of dispelling cold and relieving pain, and can be used to treat abdominal pain caused by cold hernia (Foeniculum vulgare L. is good at soothing the liver, dispelling cold and relieving pain, and is an important medicine for treating cold hernia), as well as joint muscle pain, numbness and unfavorable flexion and extension caused by cold.

"Tang Herbal Medicine": "Fennel is good for all Zhu Qi, and it is an important product for warming the middle and dispelling cold and establishing Zhu Qi.

"

Usage:

Take a proper amount of fennel and put it in a pot. Boil it with strong fire, which has the effect of promoting qi circulation. It can generally treat chest pain and costal pain caused by qi stagnation.

After frying fennel in hot cloth, it is applied to the abdomen, which has a good effect on treating abdominal pain due to cold syndrome.

4, promote appetite:

People with poor appetite can eat fennel to stimulate their appetite.

Anisodone and anisaldehyde in fennel can produce special aroma and stimulate the secretion of saliva and gastric juice. In addition, fennel also contains beneficial substances that can stimulate gastrointestinal nerves and blood vessels, helping people to increase their appetite, and the secretion of gastric juice helps the stomach digest and absorb food.

5, protect the liver and gallbladder:

(1) The fennel oil volatilized from fennel can promote the regeneration of liver tissue cells. For people with liver diseases, it can effectively inhibit the reproduction and growth of liver cells and promote the reproduction and regeneration of normal liver cells.

(2) Various nutrient elements in fennel and its unique fennel oil can promote bile secretion, increase the proportion of solid components in bile, and thus protect bile.

6, to prevent osteoporosis:

Foeniculum vulgare can reduce the number of osteoclasts, which has a protective effect on bones.

Fennel can enhance the decomposition degree of human bone marrow cells, which increases the differentiation degree of cells, increases the function of cells, and enables those who lack white blood cells to increase the number of white blood cells in the body.

Increase the number of white blood cells in the body.

Therefore, eating fennel can prevent the loss of bone minerals and osteoporosis.

7. Protect your eyes:

Foeniculum vulgare L. contains a large number of natural antioxidant and anti-inflammatory substances, which, after being absorbed by human body, can prevent irritant substances and inflammation from harming human eyes, nourish the optic nerve, relieve asthenopia and prevent various eye diseases, and have the effects of protecting eye health and preventing degenerative diseases.

note:

1, fennel is warm, pungent, has the effect of dispelling cold and warming stomach, and is very suitable for people with deficiency-cold constitution.

Therefore, people with excessive fire due to yin deficiency, lung heat, stomach heat and toxic heat should not eat fennel, so as not to aggravate heat syndrome.

2. Eating more fennel will have side effects of damaging vision (causing blurred vision and decreased vision), and it is not suitable for short-term large-scale use.

What are the functions of fennel? What are the functions of fennel 1, dispelling cold and relieving pain, regulating qi and regulating stomach.

Fennel, pungent and warm in nature, enters liver, kidney, spleen and stomach meridians.

According to pharmacological research, fennel has the effects of dispelling cold and relieving pain, regulating qi and regulating stomach.

2. Clinically, it is often used to treat abdominal pain due to cold hernia, testicular deviation, dysmenorrhea of women, cold pain due to less abdomen, abdominal distension pain due to epigastrium, vomiting and diarrhea due to eating less, among which it is used to treat abdominal pain due to cold hernia and testicular deviation, with better effect.

The function and effect of fennel What is the function and effect of fennel? 1, dispelling cold and relieving pain

It has a good curative effect on uterus deficiency and cold, lumbago and back cold pain, abdominal distension, loose stool and hernia caused by cold and dampness and qi stagnation, and is often combined with cinnamon, Aquilaria Resinatum and Linderae in clinic.

To treat dysmenorrhea caused by women's aversion to wind and cold, wading in the rain and stagnation of qi, fennel15g powder can be taken three days before menstruation, and it can be taken continuously for three days, which can play the roles of warming meridians, dispelling cold, promoting qi circulation and relieving pain.

2, regulating qi and stomach

In case of stomach cold, vomiting, loss of appetite and epigastric pain, it can be combined with dried ginger and radix aucklandiae.

Patients with chronic gastritis, gastric ulcer and duodenal ulcer who show symptoms such as epigastric cold pain, aversion to temperature and cold limbs can be pounded with fennel100g and ginger 200g, and then fried with yellow powder, and treated with millet soup10g every morning and evening.

Stir-fry fennel, put it in a cloth bag and iron the epigastrium or lower abdomen at moderate temperature, which has good analgesic effect on abdominal pain and dysmenorrhea caused by the above stomach pain or cold coagulation.

Modern medical research shows that the mechanism of fennel in treating gastrointestinal diseases lies in its rich fennel oil in cells, which can stimulate gastrointestinal peristalsis, help eliminate gas and relieve pain, so it is often used as a safe and efficient anti-flatulence drug in clinic.

3. Warming kidney and shrinking urine

It can be used for enuresis due to deficiency of kidney yang, nocturnal enuresis or nocturnal enuresis during sleep, soreness and cold pain in waist and knees caused by congenital deficiency or kidney injury caused by house strain or senile renal failure. It can be used with Alpinia Oxyphylla, Ootheca Mantidis and Rubus.

4, nourishing the stomach, warming the stomach

In general, when Chinese medicine practitioners prescribe stomach-nourishing prescriptions, the amount of fennel is also more than that of anise.

This is because fennel oil contained in fennel can also stimulate gastrointestinal nerve and blood vessels, promote the secretion of digestive juice, increase gastrointestinal peristalsis, eliminate accumulated gas, have the effects of invigorating stomach and promoting qi circulation, and are suitable for people with spleen and stomach deficiency and cold.

If you have some stomachache (which is very common in winter), you can add fennel in cooking or add fennel to rice porridge.

What is the function of fennel 1, promoting digestion

Fennel oil contained in fennel can stimulate people's stomach, accelerate the secretion of digestive juice, and promote gastrointestinal peristalsis, which can significantly improve the digestive ability of the stomach.

2. Relieve dysmenorrhea

Fennel can regulate qi and promote blood circulation, and can also relieve pain. When women have menstrual abdominal pain, eating more fennel can also alleviate the pain symptoms. In addition, fennel oil contained in fennel is a natural antibacterial component, which can eliminate a variety of pathogenic bacteria in the human body and has obvious preventive effects on gastritis and enteritis in human beings.

3, stomach and cold

Fennel contains sesame oil, which can stimulate gastrointestinal nerve and blood vessels, increase gastrointestinal peristalsis, strengthen stomach and promote digestion; It can also promote qi circulation to drive away cold, which is helpful to relieve spasm and pain.

4. Lose weight

Fennel is rich in vitamins, carotene, cellulose, etc., and has low calories, so it is suitable for eating during weight loss.

nutritive value

The main component of fennel is fennel oil, which can stimulate gastrointestinal nerve and blood vessels and promote the secretion of digestive juice, thus increasing gastrointestinal peristalsis.

Anilene contained in fennel can promote the maturation of bone marrow cells and release them into peripheral blood, which has obvious effect on increasing white blood cells.

This is the end of the introduction of the efficacy and function of Daphne odora and the efficacy and taboo of fennel. I wonder if you have found the information you need from it? If you want to know more about this, remember to collect this website.