I watched a video this morning. At the university graduation ceremony, the teacher gave a speech to the students. He said: thank you for constantly spitting out the food in the canteen, and finally improving the teacher's food. ? As soon as the voice fell, the students below gave a knowing laugh. This reminds me of my college life. Calling home to complain about the poor food in the school cafeteria has become a reserved program, which has also become an excuse for me to rarely go out for a meal. However, the food in the school canteen is really terrible, not to mention the half-baked bean sprouts, steamed bread that can throw the dog to death, and salty side dishes, which can be tolerated. It is common to eat hair in food, even insects, pebbles and steel balls can be eaten. Now that I think about it, it's really not easy to make it to graduation.

What's more, the food in the canteen is not only unpalatable, but also the chef in the kitchen occasionally orders some? Invention? How about one? Mix and match? Put things that look completely irrelevant to us together, stir-fry them, stew them in the school cafeteria and eat them in our bowls. Let's see those people? Caught off guard? Canteen? Wonderful dishes? Look at the brain hole of our canteen chef.

Surprise! Yes, you are not mistaken. I'm pitaya, and I actually got together with green pepper and turned it into a dish. Even I am stupid, thanks to the lovely chef, who tapped my potential with his unconstrained imagination and made me a cross-border dish. It's just that when the students saw this dish, their mood was not so good. The color is good, pink and green, but you can imagine that there is such a spicy taste in sweet and sour. Can you stand it?

Look at this one again? Scrambled eggs with cherry tomatoes? The color is also very good, red and yellow, with a little chopped green onion embellishment, which is quite pleasing to the eye, but it is definitely tasteless from a distance. I guess the chef thinks eating eggs alone is in the way, so come to Xiaoguo to help? I think it's acceptable if it's served separately. Eggs are eggs, and cherry tomatoes are cherry tomatoes. Isn't it good to eat cherry tomatoes after eating eggs? Mixed eggs don't taste like eggs, and cherry tomatoes don't taste like cherry tomatoes. Is this chef here for revenge?

What should I say? Turtle is not cheap, and the price of this dish should not be low, but I want to get one for this whole turtle? A farewell ceremony for the remains? Where did you get the mood to eat? The chef may have fired the whole turtle in order to get off work, but who can eat such a dish? This is really a good dish. It's not delicious, and it's a little extravagant.

Also rushing to get off work is the chef, who actually found an excuse to be lazy and named this dish? Qinglong goes to sea? Is this for us to chew with our hands? However, when eating porridge steamed bread in the morning, it is enough to have such a cucumber. Just, can it be delicious? If so, then why did you blow it up? It is much easier to give each student a cucumber directly.

This is a fried sparerib with oranges, and the oranges are still peeled, so we can imagine that there are both sweet and sour orange pulp and bitter orange peel in the sparerib. I'm really a little surprised. What does the chef think? Is it because there is no place to sell unfinished fruit, so it can only be sold to students? Or did you carefully study what nutrition and come to the conclusion that this collocation has higher nutritional value?

Look at these canteens? Wonderful dishes? Does it remind you of your school days? Although I felt that the food in the canteen was hard to swallow at that time, I felt that it was not so bad after graduation, and I even missed it.