2. If there are many worms in rice, phosphorus zinc and organic acid can also be used for fumigation. The specific method is as follows: in the balcony or idle room, put the rice bags with insects together in a plastic bag with good sealing, that is, a fumigation bag, and then put a cup or bowl in the fumigation bag with 50 grams of vinegar.
3. If there is not a lot of rice with worms, you can put the rice with worms in a plastic bag, tie the bag tightly, put it in the freezer of the refrigerator, and take it out after 48 hours to kill the moths in the rice.
4. If plant ash, plastic film or kraft paper are used to isolate and store pests, if pests have occurred, the rice weevil should be driven out of the grain by exposure, so that the grain with pests can be separated from the grain without pests.
5. Put the smelly pills in a cool place and let them leave by themselves.
Expanding data to effectively prevent rice worms;
1 First, put the purchased grain (rice, beans, etc.) in the freezer for four hours to freeze the eggs to death. Wash an empty plastic oil drum and dry it. Cann the frozen grain (rice, beans, etc.) in a dry plastic oil drum, and cover it to keep flying insects out.
2. Put 50 grams of white wine in the wine bottle without covering the lid, then bury the bottle with wine in rice, with the bottle mouth higher than the rice surface, and seal the rice bag. Because of the weak breath of rice, the air is less and less, and the ethanol volatilized in the wine has the functions of killing insects and sterilizing, so it can prevent insects from being born.
3. First, put a proper amount of water in the pot, then put a dozen prickly ash in the pot and boil it with water, then put the cloth bag into the soaking, remove it and dry it. When filling rice, sew a few small mouths with gauze and bag some pepper, put them in the lower, middle and upper parts of rice respectively, tie the mouth of the bag tightly and put them in a cool and ventilated place, so that rice will not be infested.
4. Putting a little kelp in rice can prevent rice from mildewing. However, kelp should be taken out every 10 days or so, and then put into rice after 10 minutes. One serving of kelp can be reused for more than 20 times. It can not only inhibit mold, but also avoid rice insects.
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