Main Ingredients

Three Yellow Chicken

700g

Supplementary Ingredients

Salt

Moderate

Pepper

Moderate

Scallion

Moderate

Ginger

Moderate

Red Dates

20g

Steps

1. Wash the three yellow chicken, remove the internal organs and internal fat.

2. Cut green onion and ginger into pieces.

3. Rub the surface with ginger.

4. Wash red dates and soak for 10 minutes.

5. Boil water in the pot, put the chicken blanch.

6. Fill another pot with water, add chicken and green onion, ginger and red dates.

7. Cover the pot with a lid.

8. Boil on high heat and simmer on low heat for about 1 hour.

9. Sheng out, sprinkle pepper and salt can be.