1, with ingredients: 2 potatoes, 8 mushrooms, 2 green peppers, 1 garlic, 1 red pepper, 3 grams of salt.

2, potatoes washed and peeled, cut strips.

3, dry shiitake mushrooms soaked an hour in advance, wash off the sediment, cut into sections.

4, green pepper washed, cut into sections.

5, garlic cut into grains, red pepper shredded, hot pot of cold oil to garlic, chili pepper burst incense.

6, add potatoes and stir fry.

7, add green pepper stir fry.

8, add mushrooms stir fry.

9, add water, add salt and boil over high heat, small fire muffled.

10, the soup is almost dry, you can get out of the pot.