To ensure the nutrition of the fetus during pregnancy, what should pregnant women eat?
Fetal growth and development accelerates in the second trimester and requires more and more nutrients. Milk is a good source of high-quality protein.
If your breakfast is fried pancakes, deep-fried dough sticks, and soy milk, why not try it instead with oatmeal? Oatmeal not only has a strong milk flavor, but also has a strong feeling of satiety. Many people who lose weight regard oatmeal as their breakfast. Standard configuration. Oatmeal can also reduce cholesterol levels in the human body, but when pregnant women choose oatmeal, they should pay special attention to choosing natural ones without added sugar or spices. The eating method is also relatively simple. You only need to add some honey, dried blueberries, and nuts to the cooked oatmeal according to your daily taste. If you are too troublesome, you can use milk and oatmeal at the same time to make it simple and delicious.
In fact, women can still continue to be vegetarian after pregnancy, but if there are no habits or beliefs that require vegetarianism, or it is not recommended for pregnant women to choose a completely vegetarian diet. The reason why pregnant women are not considered to be vegetarian is because pregnancy is the beginning and end of life, and nutrition is the most important environmental factor at this beginning and end. Nutrition is very important for the immediate and long-term health of mother and child. During pregnancy, the development of the fetus and the growth of the mother's breasts, uterus and other reproductive organs, as well as the metabolism of the mother's milk after delivery, require a large amount of nutrients, and nutritional reserves and additional supplements are required. Nutrition.
If pregnant women eat a vegetarian diet, they must pay attention to a reasonable diet. If the diet composition is unscientific, it is easy to cause deficiencies of some nutrients, such as protein, vitamin B212, calcium, iron, etc., which is detrimental to the health of the mother. The physical and mental health of the fetus and the pregnant woman itself. If pregnant women want to eat a vegetarian diet, they must pay attention to cereals as the main food, ensure a variety of ingredients, and increase the amount of whole grains appropriately. You need to eat more legumes and soy products, as well as nuts, fungi, and seaweed. Naturally, fruits and vegetables are also indispensable.
In addition to various early pregnancy reactions, many pregnant women are likely to be more confused about the weight issue during pregnancy. Most pregnant women want to ensure that the baby in their belly can grow bigger. If you are healthier, you will definitely eat a variety of nutritional supplements to ensure the supply of nutrients. And as people's daily life conditions become better and better, many mothers feel that if it is something that is helpful to the fetus, whether it is folic acid tablets, protein powder or calcium, iron, zinc and other nutrients, as long as they can afford it in life, they are usually They will buy them all to eat, and most parents will choose well-known brands, so the cost is naturally very expensive.