People suffering from gallstones should not eat food with high cholesterol content, and should also avoid spicy and irritating food such as chili peppers and peppercorns, and patients should not eat unclean food.
1, high cholesterol content of food
Gallstones have a close relationship with high cholesterol, patients can not eat high cholesterol content of food, such as egg yolks, animal offal and chocolate.
2, spicy stimulating food
Cholestones patients also need to stay away from spicy stimulating food, such as chili peppers, peppercorns and pepper. These foods are highly irritating and can cause a large amount of gastric acid to be secreted, which can also cause the gallbladder to contract, thus increasing the incidence of gallstones and causing biliary colic.
3, unclean food
Cholestone patients usually must pay attention to dietary hygiene, never eat unclean food. Eating unclean food may lead to indigestion or bloating, which will increase the incidence of cholecystitis.