Hujihua ancient method of small pressed peanut oil selection of raw materials is Qingdao, Shandong Province, the best peanuts, full grain, high oil content, rich flavor, rich in nutrients. Inheriting the essence of ancient small-pressing technology, the peanut oil is pressed in small batches, and only the essence of virgin peanut oil is taken. In accordance with the ancient roasting technique, the temperature of frying is precisely controlled to maximize the preservation of the original peanut flavor. The low-temperature settling and filtration control method preserves the nutrition and flavor of peanuts as much as possible, pure and without additives, filtering the original mellow fragrance. And with reference to the ancient storage experience, strict temperature control, light storage, peanuts original flavor wonderful hidden inside, long and unchanged.