There are many similarities between rice wine and yellow wine, so some places also call yellow wine "rice wine". However, they are different: rice wine only uses glutinous rice and rice as raw materials, while yellow wine is made from corn; rice wine is made from sweet wine fermentation, which contains less alcohol and tastes sweeter, and is suitable for a larger group of people, and is suitable as a drink for all seasons, while yellow wine and old wine are suitable for drinking in winter because of their high heat content. Generally speaking, the sweet rice wine made from glutinous rice is of the best quality and most commonly consumed; it is similar to yellow wine and has a low ethanol content.
Rice wine can be consumed all year round, especially in summer because of the high temperature, it is a good drink to quench the thirst and quench the summer heat, loved by the elderly and children. Boiled eggs with rice wine or add some brown sugar, is a good tonic for women in labor and the elderly.
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