1. 12 Peel and wash the lettuce piece by piece, keeping each piece intact.
2.2 1 Boil water in the pot. After the water boils, add a few drops of oil and pour the lettuce into boiling water for 30 seconds.
3. Then use chopsticks to pick up the lettuce piece by piece to drain the water and put it neatly on the plate.
4. When boiling water, when you are free, put a small bowl with clear water, add appropriate amount of oyster sauce, salt and starch, mix well and beat into juice for later use.
5. Light the oil pan and saute the garlic.
6. Pour the prepared juice into the pot, stir slowly, and simmer to make sauce.
7. Pour the sauce evenly on the lettuce.
I believe you must have a deep understanding of this dish after reading the above method about garlic lettuce with oyster sauce, so you must make it yourself.