Enhancement of immunity: camel's milk is rich in unsaturated fatty acids, protein and calcium content is higher than cow's milk, the fat content is lower than cow's milk, camel's milk is rich in milk less lactoferrin and soluble enzymes, which have sterilizing effect of the two substances can strengthen the body's immune system. Therefore, long-term use of camel milk can enhance physical strength and improve disease prevention.

Improving lactose intolerance: Camel's milk contains more vitamin C than cow's milk, and its protein content and calcium content are higher than cow's milk. But the fat and lactose content is lower than milk. So camel milk is a good choice for diabetics and lactose-intolerant patients.?

Extended Information:

Camel milk is a good choice for people with diabetes and lactose intolerance. p>Cautions:

Oranges and camel's milk should not be eaten together. You should not eat oranges about 1 hour before or after drinking camel milk. This is because once the proteins in camel's milk meet the fruit acids in oranges, coagulation will occur, thus affecting the digestion and absorption of camel's milk, and it is also not advisable to eat other acidic fruits during this time period.

Camel milk and chocolate. Camel's milk is rich in protein and calcium, while chocolate contains oxalic acid, the two together will combine into insoluble calcium oxalate, greatly affecting the absorption of calcium. Even dry hair, diarrhea, slow growth and other phenomena.

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