Lamb Scramble?

Ingredients:

Lamb chops, carrots, onions, raisins

Steps:

1. Wash and soak rice for 30 minutes

2. Wash and drain lamb chops, heat oil in a pan and pour in the lamb, fry out the grease, put in the onions, sprinkle cumin, add water and simmer for 15 minutes

3. Stir-fry the carrots in a small amount of oil in a separate pan. carrots become soft, pour into the lamb and cook for another 5 minutes

4, all the ingredients into the rice cooker, and then pour in the rice, rice and soup parallel can be, add salt, add cumin, sprinkle raisins, according to the cooking mode on the rice can be!