Jujube chicken soup:
Preparation materials: 1 chicken, 8 red dates, 5 longan, and appropriate amount of salt.
1. Handle the chicken, wash it and chop it.
2, cold water pot, slowly boil.
There will be a lot of froth after boiling. Turn off the fire and take out the chicken pieces, and the water will be gone.
4. Pour the boiling water into the casserole.
5. Then pour in the chicken pieces.
6. Add ginger slices, red dates and longan.
7. Add a tablespoon of yellow wine, simmer for 1 hour and then simmer for 2 hours.
8. Add the right amount of salt to taste.
9. finished product.