A pack of turkey noodles (100g) contains about 470 calories, which is in the middle among many snacks. It is ok to eat it once or twice occasionally. If you eat it frequently and eat a lot, you will get fat.

Although turkey noodles are just noodles, they are added with many other ingredients, which are actually very high in calories. For example, all kinds of sauces and shredded seaweed will increase the heat of turkey noodles. Cooked turkey noodles are about150g, which is almost 600 kcal, equivalent to two or three bowls of rice.

The original super spicy turkey noodles, which went on sale in Korea on April 20 12 16, have a very high popularity in Korea and abroad. Turkey noodles are spicy, and the first bite is particularly sweet. However, after the sweetness has passed, it will produce spicy taste. After eating one bite, I can't help but want to eat a second bite.

The correct way to eat turkey noodles.

After putting the noodles in the pot, pour in half a box of milk and cook for one minute, so that the turkey noodles can reduce the spicy taste and make the noodles taste sweet. When the time is up, pour in the sauce bag inside the turkey noodles. Stir the turkey noodles in the pot evenly with chopsticks, and then we add a raw egg to the pot. Adding raw egg will make the noodles taste richer, even more delicious than meat!

Cover and simmer for 2 minutes. When the time is up, sprinkle the shredded seaweed in the turkey noodles into the pot and eat.