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The practice of stewed melon with shrimp skin, how to cook stewed melon with shrimp skin?
Roasted melon with shrimp skin

Ingredients

Shrimp skin 1 small white gourd 1 block

ingredients

Appropriate amount of salt, thick soup treasure 1/3 pieces of chopped green onion, and appropriate amount.

Steps of burning wax gourd with shrimp skin

1.? Wash the wax gourd and cut into pieces for later use.

2.? Wash the shrimps and drain them. Add chopped green onion and shrimp skin into a hot oil pan and stir-fry together to give a fragrance.

3.? Add wax gourd and stir-fry for 30 seconds.

4.? Add boiling water to foam the melon. Put 1/3 thick soup treasure into the pot and sprinkle with appropriate amount of salt.

5.? Keep burning until the soup is thick and the wax gourd becomes transparent.

Tips

Shrimp skin has a good calcium supplement effect, and the drainage of wax gourd is light and weak. The combination of the two is very suitable for all seasons.