- Ingredients -

Rice | Bean Sprouts | Ham Sausage | Eggs

Rice | Soy Sauce | Light Soy Sauce | Salt

- Steps -

1. Wash rape (bok choy), cut into sections, bean sprouts, wash, ham sausage slices, eggs, beaten, stand by.

2, hot pan hot oil, put the egg scrambled, add bok choy, bean sprouts, ham sausage, stir fry until broken.

3, add rice noodles, soy sauce, soy sauce, salt, stir fry until the rice noodles become transparent! If the river noodle is dry, soak it in warm water in advance to soften it.

2. "Dry Fried Beef River"

- Ingredients -

Beef | Soy Sauce | Wine | Salt | Sugar

Water Starch | Rapeseed | Bean Sprouts | Scallions | Light Soy Sauce

- Steps -

1. Slice the beef and marinate it with Soy Sauce, Wine, Salt, Sugar, and Water Starch for 10 mins.

2, rape (bok choy) washed, cut into sections, washed bean sprouts, standby.

3, hot pan hot oil, put the beef, stir fry until browned, sheng out standby.

4, another pot of oil, sautéed scallions, put the green vegetables, bean sprouts, stir-fry until raw, put the rice noodles, stir-fry until the rice noodles become transparent.

5, add beef, soy sauce, soy sauce, sugar, salt, stir fry evenly!

6, buy back the river noodle may stand together, it is best to a strip to separate them before frying, otherwise it will become lumpy.

3. "River noodles in sour soup"

- Ingredients -

Minced pork | soy sauce | wine | bean paste

River noodles | salt | vinegar | sesame oil | scallions

- Steps -

1, minced pork with soy sauce, wine, mix well and set aside.

2, hot pan hot oil, put the bean paste, stir fry red oil, put the minced pork, stir fry evenly.

3, add water to boil, put river noodles, salt, cook 1~2 minutes.

4, finally, add vinegar, sesame oil, chopped green onion can be! River noodles cook quickly, pay attention to the fire.