Hot pot material roasted crayfish practice illustrations 11. lobster with scissors to cut off the feet (because it is always pinching hands), with a brush to each lobster bath.

Hot pot cooking crayfish practice illustrations 22. to shrimp line, with scissors to cut the head a little bit, the tip of the scissors to pick out the lobster head of the garbage, leaving the yellow, eat lobster mainly eat yellow yo, yellow scent of the mouth run.

Hot pot cooking crayfish practice graphic 33. will be cleaned lobster soaked in water for about half an hour.

The hot pot material roasted crayfish practice illustration 44.

The hot pot material roasted crayfish practice illustrations 55. put a small amount of oil, Pixi County beans, hot pot material stir-fried over low heat.

Hot pot material roasted crayfish practice illustrations 66. ginger, garlic, red pepper, dry pepper in the pot burst incense.

Hot pot material roasted crayfish practice illustrations 77. lobster into the pot, put the yellow wine, sugar, add a little water, cook over high heat for about 5 minutes.

Hot pot material burned crayfish practice illustrations 88. add sesame oil, pepper oil, chicken essence out of the pot.