The method of making vegetable rice balls is very simple. First of all, we need to prepare vegetables that children like to eat, and prepare some seaweed rice. You can choose to mix shredded seaweed into the rice. At this time, Xiao Bian also suggested that you can choose to add some walnut oil, so as not to make the rice ball too sticky. In addition, you can prepare some small sausages that children like to eat and cut them into small pieces.

First, the method of making vegetable rice balls. First of all, everyone needs to mix the steamed rice with proper amount of butter and shredded seaweed. Next, we let the rice balls cool, then knead them into small round balls, cook the oil again, put the onions and diced ham in and stir fry them, and then stick the onions and diced ham on the surface of the rice balls. On the outermost side, you can wrap it with lettuce. In this case, a rice ball is ready, and the taste is very good. On the lettuce, you can choose to squeeze some salad dressing.

Second, the precautions for making rice balls. Generally, the rice in the rice ball is steamed with glutinous rice, so the taste will be better. And if you want to have a richer taste, we can choose to knead all the fried dishes into the rice ball and prepare more dishes that children like to eat. For example, some carrots and broccoli can be added to the rice balls. If you often make rice balls for your children, you can also choose to buy some molds.

Third, summary. The method of making rice balls is still very simple. If you still can't, you can choose to search for some videos on the Internet to watch. Because there is some salt in seaweed and salad dressing, you don't need to add extra salt, and it's not right for children to eat too many condiments. Vegetables in rice balls can be prepared for children's favorite vegetables, and more vegetables can be added, which will not affect the overall taste, but also make the color of rice balls look better.