Jasmine tea is the representative of scented tea. It is not only an aromatic drink, but also an elegant work of art. Jasmine is white and noble, with a quiet fragrance. They sprout in recent summer, release fragrance at night, and the flowers are overflowing. Tea can fully absorb the fragrance of flowers to improve the taste of tea. As long as you soak a cup of jasmine tea, you can feel the fragrance of jasmine.
Jasmine hydrangea, also known as jasmine fragrance, has the reputation of "in the scented tea in China, you can smell the breath of spring". Jasmine tea is made by mixing tea leaves and jasmine flowers, so that tea leaves can absorb flowers. Juxiangchun's hydrangea jasmine tea is made by picking full green tea buds in spring, making them into balls with fine processing methods, selecting fresh jasmine flowers and repeating the fragrance. When drinking, it has both the sweetness of tea and the fresh fragrance of fragrant flowers. A cup in your hand smells good all over the house.