Accessories
Pork 200g Tea Tree Mushroom 400g
Accessories
Spicy Wine (15g)Salt (3g)Green Onion (10g)Soy Sauce (10g)Garlic (5 petals)Soy Sauce (5g)Peanut Oil (25g)
Cooking Utensils
Drying Fryer
A
First, the tea tree mushrooms are Pick and wash them.
2
Take them out and control the water.
Three
Blanch it in hot water.
four
Take it out of cold water.
five
Cut the pork into slices.
Six
Marinate with soy sauce and a little salt.
seven
Put oil in a wok and stir-fry the sliced pork.
Eight
Pour in the cooking wine, light and dark soy sauce.
9
Stir fry the onion and garlic powder.
10
Add the tea tree mushrooms and stir-fry with salt.
11
Stir-fry the tea tree mushrooms over heat, stirring quickly to keep the moisture in them.
12
Plate and serve.
This site will share with you how to stir-fry sliced pork with tea tree mushrooms. Did you learn the steps to cook, time needed and seasoning for stir frying sliced pork with tea tree mushrooms? We will teach you how to make Tea Tree Mushroom Fried Sliced Pork by hand. You can make Tea Tree Mushroom Fried Sliced Pork nutritious and delicious. Hurry up to make a delicious meal for you and your family. We are looking forward to sharing the result of Tea Tree Mushroom Fried Pork Slices Recipe.