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How to cook cod in hot pot?
Cod tofu pot ingredients:

300g of cod, tofu 1 piece, 2 slices of sweet glutinous rice, broccoli 1 small tree, 5 slices of sweet beans, kelp knot 1 0/0g, 5 slices of fish plates, eggs 1 piece and shallots/kloc.

Detailed steps of cod tofu pot

1 Boned cod, cut into cubes with a side length of 7 cm, and fried in oil pan until golden.

2 tofu and tempura are cut into small pieces; Cut broccoli into small flowers; Cut the onion into horse ears.

3 Put all the ingredients (except eggs and shallots) into the soup pot and cook for 15 minutes, then add the eggs and cook for 3 minutes.

Finally, add seasoning and shallots.

Tips:

If it's too troublesome, cod can be boneless, but try to use round cod, which has good meat quality and won't break when cooked.