First, cumin spicy potato chips
Prepare condiments: Chili noodles, cumin grains, cumin powder, white sesame seeds,
Dice potatoes,
Fry in a pan with less oil until golden,
Add 1 spoon soy sauce,
Stir fry evenly,
Pour in the seasoning,
Let's eat!
Second, stir-fry potato chips
Prepare ingredients,
Soak in salt water for ten minutes,
Drain the water and add 2 spoonfuls of starch.
After grabbing the lotus root strips evenly, fry them in medium heat until golden brown, and then fry them again for 30 seconds.
Leave the bottom oil in the pot, add ginger, garlic, pepper and pepper and stir-fry until fragrant.
Pour in fried potato chips, add appropriate amount of spiced powder and sesame seeds,
A little sugar, stir-fry evenly, and finally add onion to serve.
Third, KFC mashed potatoes
The potatoes are steamed,
Put 1 tsp salt,
Put 1 spoon of corn starch in the pot,
1 spoon oyster sauce,
A small amount of milk,
Stirring uniformly to form mud,
Right amount of black pepper,
Add a small bowl of water,
Spread a layer of plastic wrap in the bowl.
Filled with mashed potatoes, compacted,
Inverted in the plate,
Heat and stirring until it is thick,
Just pour the sauce on it.
Fourth, cheese potato sticks
Peeling potatoes, cutting into pieces, steaming in a pan,
Press into mud,
Adding salt, shredded cheese, corn starch and black pepper,
Knead into a ball,
Roll into a cake shape of 1~ 1.5cm, freeze for half an hour,
Cut into strips,
The oil temperature is 60% hot,
Add potato sticks and fry until golden brown.
Squeeze in your favorite sauce.
Five, potato octopus balls
Steamed potatoes are pressed into mud cabbage, octopus starch, black pepper salt,
Mix well with mashed potatoes and knead into dough 170 degrees 15 minutes.
Six, barbecue flavor organ potatoes
Adjust the juice:
Cumin powder,
Chili powder,
Edible oil,
Salt,
The potato is sliced with two chopsticks but not completely cut off.
180 degrees for 30 minutes.
Seven, potato cake
The potatoes are steamed,
Press into mud,
Sausage, carrots and onions,
Half a spoonful of salt,
Half a spoonful of chicken essence,
Spoon black pepper,
Three spoonfuls of starch,
Stir evenly,
Fry in a non-stick pan,
Fry until golden on both sides and remove.
Eight, potatoes wrapped in ham
Slice potatoes,
Cut the ham into pieces and soak the toothpick in hot water.
Roll it up and wear a toothpick,
60% oil temperature is added into the pot,
Deep-fried golden fish out and sprinkle with appropriate amount of Chili powder barbecue material, white sesame seeds and chopped green onion!
Nine, crisp potato cake
Add corn starch, black pepper and salt to the steamed potatoes and knead them into balls.
Mat with plastic wrap, roll into rectangle, cut into small pieces and arrange into ellipse,
Pour the right amount of oil into the pot and heat it to 80%. Add the potato cake and fry it until golden brown.