You can do potato stewed ribs. The specific method is as follows:

Preparation materials: spare ribs 500g, a large potato, soy sauce old soy sauce, sugar, garlic foam.

1, potatoes cut into pieces with water to prevent oxidation, standby;

2, ribs blanch again, and then wash with warm water, drain the water standby;

3, hot pan oil, put the minced garlic incense, and then the ribs down to fry for a few minutes;

4, add sugar, soy sauce old soy sauce stir-fry evenly, and pour in the ribs did not exceed the boiling water stewed over high heat to the open, to the froth with a spoon skimming;

5, stew to there is half of the soup when the potatoes down, continue to stew on high heat to small fire stew;

6, to the soup to close the dry on the pot can be up on the plate.