The peanut harvest season is from late August through early October. The peanut harvesting period is mainly determined by the appearance of the plant looks and fruit maturity. From the plant looks, the upper leaves turn yellow, the middle and lower leaves from green to yellow, and gradually fall off, the stem and branches turn yellow and green; shell outer skin green and hardened, the network vein texture deepened and clear, the shell inside spongy black-brown, the kernel is full of full, bright color seed coat.

Peanut harvest season in a few months

Peanuts, also known as peanuts, peanuts, mud beans, beans, beans, is China's production of a rich, widely eaten a kind of nuts. Belonging to the Rosaceae, legume annual herbaceous plants, flowering and fruiting period of June to August, mainly distributed in Brazil, China, Egypt and other places, can be used for soap and hair oil and other cosmetic raw materials. Peanut is suitable for warm climate, long growing season, moderate rainfall in sandy soil areas. In China, the best growth in Shandong.

By the size of the peanut grain, divided into large peanuts, peanuts and small peanuts three types. According to the length of fertility, divided into early, medium and late three. According to plant morphology is divided into upright, trailing, semi-trailing three. According to the morphology of peanut pods and seeds, skin color and so on are divided into three categories, mainly ordinary type, multi-grain type and pearl bean type.

Guangdong, Guangxi, Fujian, Taiwan and other producing areas, the spring peanut harvest due to different sowing time is generally in late June to July in the first and middle. Autumn sowing peanuts for seed, generally harvested in November to December. Sichuan, Guizhou and other producing areas, early and medium-maturing varieties are generally harvested in late August to mid-September. Hubei Province, late peanut harvest in early October, summer peanut harvest in early to mid-October. Jiangxi, Hunan and other producing areas, spring peanuts harvested in late August to early September.