1, hot and sour tofu pudding
Tofu pudding is a delicious and nutritious food, which has been very popular since ancient times, but the tofu pudding in Chengdu is different. Hot and sour tofu pudding in Chengdu is a major feature. Refreshing tofu, together with pepper and sour vinegar, has a unique flavor and has become a boutique that people praise.
2. Dandan noodles
Noodles are one of the delicious foods that people in the north and the south like to eat in the morning, but Chengdu pasta is called Dandan Noodles. It is said that it was first popular in Zigong, Sichuan, and young people carried the burden and sold it along the street.
3. Slag surface
Slag noodles are definitely a delicacy in Chengdu. In the streets and lanes of Chengdu, you can see all kinds of noodle restaurants. Ordering this noodle with a cold chicken is absolutely delicious.
4. Zhong jiaozi
Zongzi is also a delicacy in Chengdu. There is such a shop on Chunxi Road. Suggest going. In fact, the earliest shop was near the University of Electronic Science and Technology of China, but foreigners should not be familiar with it. Therefore, it is suggested that foreigners go to Chunxi Road. Zhong jiaozi is slightly sweet and salty, delicious and suitable for all ages.
5. Dragon wonton soup
Dragon wonton soup is also one of the delicacies in Chengdu. Up to now, there are many kinds of spicy and non-spicy foods, and there is always one that suits your taste. The ingredients of Longchaoshou are all made from specific parts of chicken and pork. The meat is smooth and tender, and the skin is thin and tender, which is very popular among everyone.
6. Bow chicken
The full name of Ji Bo is Leshan Ji Bo, which originated in Leshan, Sichuan. Ji Bo is a mixture of a clay bowl with spicy seasoning and boneless chicken slices with various seasonings. It has the characteristics of crispy skin and tender meat, spicy and delicious, and moderate sweetness and saltiness.