One: Put the flour into a bowl and beat an egg.
Two: Add the right amount of water and knead the dough, make a nest in the center of the dough and add a little peanut oil.
Three: Knead repeatedly, knead the oil into the dough, knead vigorously, cover with a wet dragon cloth to wake up for 10 minutes.
4: Take out the dough and knead again, then roll out the dough into a thin cake.
5: Brush a layer of peanut oil on top and sprinkle some five-spice powder.
6: Roll it up from one side, plate it up, and roll it into a pancake.
7: Brush a layer of oil on the electric cake pan, put in the rolled out cake, and cook on both sides.