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How much water is suitable for making omelet in microwave oven?
Using microwave oven to make omelet depends on the total amount of water, which is generally two-thirds of the total amount of flour.

Main ingredients:

Egg 1, flour 24g

Accessories:

Sugar 20g, oil 16g, water 16g.

Exercise:

1. Add 6g of sugar to egg yolk and stir, then add16g of water,16g of oil and 24g of flour in turn.

2. Next, beat the egg whites, and add 65,438+04g of sugar to the egg whites several times until the egg whites can't be beaten. You should beat the egg whites well. I heard that you can hit them with three chopsticks. Electric egg beater is the best choice. You can beat the egg white completely with love and freedom. I really admire her for not using electricity. Gee, it's better to beat the eggs quickly, very quickly.

3. Mix 1 and 2 and stir from top to bottom.

4. Put it in a microwave oven container, oil it and sprinkle with raisins.

5.800W high fire will not be covered for one minute.