Eggs at will

Yellow rice wine can pass the egg at a height.

Appropriate amount of brown sugar

The practice of egg wine?

Spread a proper amount of brown sugar on the bottom of the bowl, beat in the eggs/duck eggs, and add yellow wine/cooking wine until the eggs are beaten.

You can add more yellow wine if you want something with a strong wine flavor. If you don't like the smell of wine, you can add some water.

Put cold water on the steamer, and when the water boils, start counting. 10 minutes later, turn off the fire and keep it stuffy for another 5 minutes.

It's almost cooked inside. Those who like it can shorten the time.