The pressure cooker is an indispensable tool in our kitchen, which can be used for soup, porridge, meat and so on. Now the market sells a variety of pressure cooker countless, we in the selection of the time must be bright eyes, to avoid choosing those fake and shoddy products.
1, buy a big brand of pressure cooker
We in the purchase of pressure cooker must choose a big brand, although the price is higher, but the quality and safety are guaranteed. After all, the pressure cooker also belongs to the household appliances, its safety and practicality are we must pay attention to. There are also many informal stores on the market will sell some imitation products, so when you buy pressure cooker must go to the regular mall.
2, choose a pressure cooker to meet the needs of the family
Pressure cookers of different sizes, according to the caliber of the pot 18 cm, 20 cm, 26 cm, 28 cm, etc., according to the capacity of the pot 3 liters, 5 liters, 9 liters, etc., according to the pressure of the pot 80 kPa, 90 kPa, 100 kPa. Choose a small capacity pressure cooker if you have a small family, a large capacity pressure cooker if you have a large family, or a 100 kPa pressure cooker if you live in a highland area. Buy different pressure cookers according to the needs of your home .
3, the first time you use the pressure cooker must carefully read the instructions
The operation of the pressure cooker is a lot of specification requirements, after all, this is the equipment to add electricity, the safety of the use of the equipment must be put in the first place. And the pressure cooker has many gears, different gears have different roles. If you use these gears correctly, you can also play a role in saving electricity. Through the manual to recognize the pressure cooker parts, if the pressure cooker problems, you can rule out which place is the problem, and then deal with the symptoms.
1, preparation materials: a native chicken, onion, ginger, garlic, pepper, a bag of whole chicken marinade, 500 grams of flour, cold water and dough.
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