Ingredients: 1 cup sugar, 4 cups fresh pineapple.

Exercise:

1. Boil the sugar and 1 glass of water and stir until the sugar is dissolved. Transfer the mixture to a bowl and freeze.

2. Put the frozen mixture and half of pineapple into a blender, mash it, sieve it, and discard the solid. Stir the remaining pineapple mixture and pour it into the popsicle mold.

3。 Transfer the mold to the refrigerator and freeze it for about 1 hour, insert a popsicle and freeze it for about 3 hours.

brief introduction

Six people

material

Grape juice 120cc, orange juice 120cc, apple juice 120cc, yogurt 360cc, fructose 90g, popsicle model 12.

working methods

1.) Mix yogurt first.

2.) Add 120cc yogurt into grape juice and 30 g fructose, stir well, pour into four popsicle models and freeze.

3) Add 120cc yogurt into orange juice and 30g fructose, stir well, pour into four popsicle models and freeze.

4.) Add 120cc yogurt into apple juice and 30g fructose, stir well, pour into four popsicle models and freeze.