Steps
Black glutinous rice peanut rice dumplings practice steps 11. black rice washed, soaked for 12 hours.
Black glutinous rice peanut dumplings practice step 22. glutinous rice wash, soak for 12 hours
Black glutinous rice peanut dumplings practice step 33. red dates wash, soak for 30 minutes.
Black glutinous rice peanut rice dumplings practice step 44. rice dumplings leaves brushed and cleaned, steamed on the pot for 20 minutes and then soaked until soft.
Black glutinous rice peanut rice dumplings practice step 55. peanuts, glutinous rice, black rice together and mix well. The red dates are dry.
Black glutinous rice peanut rice dumplings practice step 66. ready to package: take a complete rice dumpling leaves, folded as shown. Put glutinous rice, rock sugar and red dates.
Black glutinous rice peanut rice dumplings practice step 77. then cover a layer of rice, the two ends of the rice dumpling leaves to keep overlapping, reverse folded back to cover the glutinous rice, and be sure to press firmly. This is a key step in adjusting the shape of the rice dumplings to ensure no leakage of rice.
Black glutinous rice peanut rice dumplings practice steps 88. Finally adjust the end of the rice dumpling leaves, the excess part can be cut off, tied with cotton thread.
Black glutinous rice peanut rice dumplings practice steps 99. hot water in the pot, the amount of water must be no more than dumplings! Keep the pot on medium-high heat for 1 hour, then turn down the heat and simmer for 1 hour.
Black glutinous rice peanut rice dumplings practice steps 1010. Cooked rice dumplings are hot, it is best to fish out before eating to dry a little. While it is still warm, peel one off and taste it.
Tips
Cooking hot water must be no more than the whole body of the rice dumplings appropriate, cook for two hours long to ensure that the rice dumplings soft texture, not immediately eat the rice dumplings can remain immersed in the pot for about 2 hours, but also continue to soften the effect of the rice grains is not easy to stick in the rice dumplings on the leaf Oh!
In the middle, add hot water once.