Sweet and Sour Crisp Radish Steps:

Materials: 1 white radish, soy sauce, white vinegar for personal taste, sugar for personal taste, millet chili for personal taste, a small piece of ginger, garlic 6.

Steps:

1, white radish washed and wiped clean water.

2, sliced and sprinkled with sugar dehydration.

3, pickled 15 minutes to control water.

4, millet pepper chopped, garlic sliced, ginger shredded.

5, soy sauce, oyster sauce, rice vinegar.

6, marinate overnight to complete.