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What kind of beans are green beans?
Green beans are another name for kidney beans, which are cultivated varieties of leguminous kidney beans.

Green beans, also known as kidney beans, lentils and beans, are panicum miliaceum. In Quzhou, Zhejiang Province, it is called Qingming bean, in the north of China, it is called plum bean, and in some central China areas such as Sichuan, it is one of the common vegetables on the table.

Dietotherapy function:

1, kidney beans are sweet, light and slightly warm, and enter spleen and stomach meridians.

2, dampness without dryness, spleen without stagnation, is commonly used for spleen deficiency and dampness.

3. It has the effects of harmonizing viscera, nourishing spirit, invigorating qi and spleen, eliminating summer heat and dampness, and promoting diuresis to reduce swelling.

4. Indications: spleen deficiency with dampness, anorexia, loose stool's disease, excessive leukorrhagia due to dampness, and can also be used for diseases such as heat-dampness injury, vomiting and diarrhea, and tendon transfer.

5. It has the function of resisting hepatitis B virus. Fresh and tender pods can be used as vegetables, dehydrated or canned.