1, 600-watt household ovens are relatively small and suitable for baking small foods, such as chicken wings and French fries. Because of the low power, it takes a long time to preheat, but the temperature control is relatively stable.
2. A 700-watt household oven can heat food faster and control the temperature more accurately. Suitable for baking small bread, cakes and other foods.
3. 1000 watt household oven has a larger capacity and is suitable for baking larger foods, such as whole chickens or large cakes.
4. 1200 watt household oven can heat food faster, at the same time, it has larger capacity and more stable temperature control, which is suitable for professional baking or baking large foods.
5. 1500 watt household oven is one of the most powerful household ovens, which can heat food very quickly, and has very stable temperature control and high-capacity baking tray. Suitable for professional baking or baking large foods, but attention should be paid to power load and heat dissipation.