The flour is also wheat starch. It is translucent when cooked, so it is mainly used to make crystal shrimp dumplings, pink fruits, rice rolls, crystal cakes, homemade cold noodles and so on.

Summer food: the method of cold noodles with cooked noodles;

1, cold rice noodle material. Pour water on the surface. Make it flat and thin.

2. Brush a little oil on the flat plate for later use. Pour the water into the pot and put it in the steamer to boil.

3. Pour a proper amount of clear batter into the cake pan, shake it well, put it in the pot, turn the batter into a transparent shape, take it out of the pot, and uncover it along the edge.

4. Put it in a flat plate and brush a little oil on the surface. Make them one by one, stack them on a plate, cool them and cut them into strips.

5. Put it in a plate, mash the ginger and garlic, pour in cold water, add some salt, mix well, and shred the onion for later use.

6. Pour in cold water, add proper amount of salt, mix well, add a little soy sauce, pour in proper amount of vinegar, and pour in sesame oil. Add laoganma douchi. Pour in Chili oil and sprinkle with shredded onion.