1. Cooked crabs can be kept in the refrigerator for 2 days.

2. Cooked crabs are not suitable to be kept in the refrigerator for a long time. Cooked crabs kept in the refrigerator should be eaten as soon as possible. It is usually best to eat them before noon of the next day, when the crabs need to be re-cooked.

3. Cooked crabs can be kept in the freezer of the refrigerator for a shorter period of time, but the freshness of the crab meat can be maintained. Usually cooked crabs can be kept for about 6-8 hours when placed on a plate and covered with plastic wrap. If the room temperature is cooler, the crabs can also be kept directly at room temperature for a few hours.1. Refrigerate:2 days or so. Refrigerate crabs. Usually 2 days in an airtight plastic bowl is fine.2. Freeze:about 1 month. If the steamed crabs are not going to be consumed within a day or two, you can seal them in a plastic bag and store them in the freezer at about -18 degrees Celsius.