Fried green pepper in large intestine is very delicious and has no spicy taste at all! It's a home-cooked dish that kills rice.

The method of frying green pepper in large intestine;

material

Pig intestine, salt, green pepper, bean paste, salt, soy sauce, cooking wine.

method of work

1, buy pig intestines and soak them in water, add salt, wash them for three or four times, or wash them with salad oil.

2. Then blanch with water, turn over the large intestine, remove the oil inside and cut into pieces.

3. Cut the green and red peppers into small pieces and dry the large intestine.

4, add bean paste to the oil, add the dried large intestine, green pepper, salt, soy sauce, cooking wine, and stir-fry.