Seafood, also known as seafood, is cuisine made from marine animals, including fish, shrimp, and shellfish. Although kelp and other sea creatures are also often cooked into food, but seafood is still mainly made for the animal-based cuisine. In a narrow sense, only fresh seafood can be called seafood, and seafood is categorized as live seafood and frozen seafood.

1, fish (live): yellowtail, opium fish, smallmouth fish, turbot, sea blackfish, Mr. Fish, Miss Fish, sea eel, sea catfish, sea lure fish, sea rabbit fish, boss fish, tanner's fish, stone slurry fish, U.S. red sea bass, Spanish mackerel, tongue fish, plaited fish, sea carp.

2. Fish (chilled): sandfish, big crowfish, big sea eel, big luzi, salmon, smallmouth, stickleback.

3, fish seafood: boss fish, yellow croaker, monkfish, plucked fish, gagi fish, sea floater, octopus, sardines, redheads, big head fish, big head fish , chang fish, pointed fish, swordfish, Mr. Fish, noodle fish, blackfish, throwing barracuda, pike, pangasius crucian carp, red swordfish, river swordfish, miscellaneous fish, cinnamon fish, big head fish, big head fish, nine rabbit fish, fat head fish, dish fish head, tuna, eight belts fish, island son of the fish. Tongle Fish, Octopus, Crowfish.

4, shellfish (live): Xiayi shellfish, red Ri Luo, red fan Bao, tamarisk king, large conch, small seafood, Korean snail,, Ubao snail, bird shells, navel snail, swan eggs, mango shellfish, white cloud shellfish, butterfly shellfish, Baihua Shellfish, Miss Shellfish, Tiger Shellfish, red shellfish, Longan Shellfish, Glass Shellfish, hairy fresh seed, hemp clams, oyster shells, red shellfish, Arctic shellfish, elephant trunk mussels, sea red, hairy sea red, small tamarisk, tamarisk, tamarisk, tamarisk, tamarisk, tamarisk, tamarisk, tamarisk, tamarisk, tamarisk, tamarisk. Penstemon tamarisk, seafood, small human fresh, horseshoe shells, black cow's eye, clam scallops, razor clams, small sea snails, conchs, mussels, white clams, sea screws, snail snails, fresh purslane, longbeard, deer's foot vegetable, sea mare's twine.

5, shrimp: lobster, lobster, shrimp, shrimp, shrimp, prawns, prawns, large sea shrimp, Lugu shrimp, bamboo shrimp, peach blossom shrimp, shrimp, river shrimp, shrimp, red shrimp, silverfish.

6. Meat (chilled): bird shell meat, clam meat, oyster meat, fresh scallop meat, scallop meat, eel meat, sea intestines, corbiculae, squid whiskers, fresh fish miscellaneous, fresh fish maw, mackerel roe, swordfish roe, sandfish brain, stinging head, stinging skin, sea cucumber, abalone, shark's fin.

7, chilled category (hair of water): hair of water ginseng shrimp, sea dog whip, fish tendons, fish intestines, fish white, fish maw, sand fish skin, Ling fish skin, sand fish throat, silkworm pupa, male silkworm goose, crab roe, red fish roe, casserole.

8, crab: pike crab, green crab, hairy crab, red crab.

9, algae: kelp pieces, sea fungus, kelp buckle, longbeard, wakame.

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