Required ingredients: small rooster, green and red bell peppers, onions, soybean paste, soybean soy sauce, sugar, dark soy sauce, dahurica, coriander, anise, green onions and ginger, white wine, beer, lard.

Practice, 1: buy back the small rooster, chopped into large pieces, no need to wash, directly add white wine, salt scratched, marinated for 20 minutes.

2: green and red bell peppers washed, cut into hobnail pieces, onion washed and cut into large pieces, green onions and ginger sliced.

3: frying pan heat, add a little more lard melt, and then into the marinated chicken pieces, open high heat stir fry for 5 minutes, stir fry until the skin is slightly charred.

4: Then add green onions and ginger, sesame leaves, dahurica, star anise, dried chili pepper stir-fry, and then into the soybean paste, soybean soy sauce, stir-fry sauce flavor, and then pour into the beer and a little water.

5: Stewing process, add some old pumping color, add salt, sugar seasoning, simmer for 20 minutes, see the soup is thicker, down into the cut onion pieces and chili pepper pieces, open the fire quickly stir-fried to the raw, dripping a little sesame oil, you can pot