1. Ingredients: 1 fresh swimming lobster, 1 chopped shallots, 3 pieces of garlic (chopped), half a teaspoon of salt, 1 tablespoon of white wine, 1 teaspoon of light soy sauce, and a little pepper powder.

2. Wash and chop the lobster and marinate it with salt and white wine.

3. Chop garlic and scallions, sprinkle them on lobsters, and pour in a tablespoon of salad oil.

4. If you like spicy taste, sprinkle a little Chili powder.

5. Steam in a cage for 10 minute, sprinkle with chopped green onion 2 minutes before taking out the pot, and pour with soy sauce.